Chicken Keeping And Management – A Self Reliant Learning Course

This course was drafted workshops at Pwani University, Kenya in September 2018 The participants were Choice Humanitarian Kenya farmer groups who worked with William Loughmiller and Geoffrey Kashindi to test the rapid course development model. This was after William recommended training as a very important component of empowering homesteads that were to be assisted with chicken packages as a business Subsequent work was done on the materials by the team leader. This resource material is available in two e- versions: Broiler chicken for meat and layer chicken for egg production. This manual is therefore a trainer’s guide for both types of chickens

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